Seafood Buffet Dinner @CH 2010
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APPTIZERS》
Seafood on Ice
(Frozen oysters. prawns. scallop, crahmeat)
Assorted Sushi & Sashlmi 8: Asian Sushi Rolled
(With pickled ginger, soy sauce in pot and wasabi)
Home cured Dill salmon / capers, chopped onion, mustard-lemon dressing
Seafood Ocean Salad
Thai Crabmeat Stick Salad
Tuna & Bean Salad
Barbecued Green & Yellow Zucchini Hummus & Tabouleh & Babaganosh
Grilled Tomatoes & Mozzarella Cheese with Basil
Assorted Iceberg lettuce and mixed lettuce
Tomatoes, Cucumber, Carrots, Corn Kernel, Capsicum, Onion
(Thousand Island, Vinaigrette. French Dressing, Honey Mustard, Asian House Dressing, Tartar Sauce)
Mediterranean pickle and condiments Read more →
