(SEMASA) SUNWAY PUTRA HOTEL (Coffee House) Seafood Buffet Dinner & BBQ Dinner 2019 Promotion

Seafood Buffet Dinner @CH 2010

MENU 1

APPTIZERS》

Seafood on Ice

(Frozen oysters. prawns. scallop, crahmeat)

Assorted Sushi & Sashlmi 8: Asian Sushi Rolled

(With pickled ginger, soy sauce in pot and wasabi)

Home cured Dill salmon / capers, chopped onion, mustard-lemon dressing

Seafood Ocean Salad

Thai Crabmeat Stick Salad

Tuna & Bean Salad

Barbecued Green & Yellow Zucchini Hummus & Tabouleh & Babaganosh

Grilled Tomatoes & Mozzarella Cheese with Basil

Assorted Iceberg lettuce and mixed lettuce

Tomatoes, Cucumber, Carrots, Corn Kernel, Capsicum, Onion

(Thousand Island, Vinaigrette. French Dressing, Honey Mustard, Asian House Dressing, Tartar Sauce)

Mediterranean pickle and condiments

SOUP》

Tom Yam Goong

Assorted Bread & Rolls

ACTION COUNTER》

Mongolian Seafood Grilled with condiments

(Butter Fish, Tiger Prawn and Squid Head)

Served with Red Chili Sauce, Green Chili Sauce, Ketchup Chili, Air Assam, Sambal Belacan Sauce

AUTO SHAMN I》

Udang Celup Tepung (Prawns)

Ikan Celup Tepung (Fish)

AUTO SHAMN II》

Butter Fish Cheese Au Gratin

PASTA IN DOME》

Asian Creamy Seafood Pasta

Spicy Seafood Marinara Spaghetti

STEAMER》

Fish Yong Tau Foo & Assorted Dim Sum with Sweet and Chili Sauce

HOT DISHES》

Saute Prawns with Garlic Oyster

Stir Fried Squid with Capsicum

Green Mussel Black Pepper

Oven Baked Curry Crab Flower

Steamed Fish Dumplings with Thermidor

Sauce Steamed Garden Buttered Vegetable

Cauliflower & Broccoli with Mornay Sauce

Buttered Rice

DESSERT》

Seafood Pizza

Assorted Fresh Tropical Fruit in Platter

Assorted Ice Cream

Assorted Jelly Pudding

French Choc Tart / Boston Cheese Cake / Chocolate Mango Mousse / Opera Cake / Rainbow Cake

Mango Panna Cotta

Bread & Butter Pudding

Assorted Mini F rench Pastries

———

Seafood Buffet Dinner @ CH 2019

Menu 2

APPETIZERS》

Seafood on Ice

(Frozen oysters, prawns, scallop, crabmeat)

Assorted Sushi & Sashimi & Asian Sushi Rolled

(With pickled ginger, soy sauce in pot and wasabi)

Home cured Dill salmon / capers, chopped onion, mustard-lemon dressing

Teriyaki Fish Salad

Thai Seafood Kerabu Salad

Crabmeat & Corn Salad

Barbecued Green & Yellow Zucchini

Hummus & Tabouleh & Babaganosh

Grilled Tomatoes & Mozzarella Cheese with Basil

Assorted Iceberg lettuce and mixed lettuce

Tomatoes, Cucumber, Carrots, Corn Kernel, Capsicum, Onion

(Thousand Island, Vinaigrette, French Dressing, Honey Mustard, Asian House Dressing, Tartar Sauce)

Mediterranean pickle and condiments

SOUP》

Corn and Crabmeat Soup

Assorted Bread & Rolls

ACTION COUNTER》

Mongolian Seafood Grilled with condiments

(Butter Fish, Tiger Prawn and Squid Head)

Served with Red Chili Sauce, Green Chili Sauce, Ketchup Chili, Air Assam, Sambal Belacan Sauce

AUTO SHAMN I》

Udang Celup Tepung (Prawns)

Ikan Celup Tepung (Fish)

AUTO SHAMN II》

Butter Fish Bread Crumb Au Gratin

PASTA IN DOME》

Pasta Squid in Creamy Pesto Sauce

Spaghetti Prawns Aglio-Olio

STEAMER》

Fish Yong Tau Foo & Assorted Dim Sum with Sweet and Chili Sauce

HOT DISHES》

Pan-fried Fish with Spicy Asian Sauce

Maldivian Prawns Curry

Sautéed Squid with Garlic, Chilli & Olive oil

Stir Fried Mussel in Cashew Nuts and Dried Chili

BBQ Crab Flower

Grilled Vegetables

Steamed Garlic Broccoli, Cauliflower, Carrot, Beans & Green Vegetable

Buttered Rice

DESSERT》

Seafood Pizza

Assorted Fresh Tropical Fruit in Platter

Assorted Ice Cream

Assorted Jelly Pudding

Mango ousse / Choc Dry Fruit Cake / Chocolate White & Dark / Cheese Cake / Black Forest Mousse Cake

Cassata

Bread & Butter Pudding

Assorted Mini French Pastries

###

Oriental BBQ Buffet Dinner @ CH 2019

Menu 1

APPETIZERS》

Chicken Toast Salad in Hot Sauce Dressing

Roasted Beef Salad In ‘I‘hai House Dressing

Chili Crabmeat & Grilled Corn Salad In Wasabi Mayo Dressing

Tri Cabbage Salad with Ceasar Dressing Salad

Marinated Mixed Mushroom Salad with Herbs Dressing

Seafood “Kerabu Assam Limau Pedas”

Spicy Chicken Salad in Som Tum Dressing

Assorted Plain Lettuce, Mixed Lettuce and Plain Vegetable

(Cucumber, Onion, Corn, Tomato, Carrot, Capsicum, Sweet Peas)

Selection of Sauce and Dressing

(Asian House Dressing, French Dressing, Thousand Island Sauce, Honey Mustard Dressing)

Assorted Sushi & Sashimi & Asian Sushi Rolled

(With pickled ginger, soy sauce in pot and wasabi)

SOUP》

Five Selection Mushroom Soup

Assorted Bread & Rolls

PASTA IN DOME》

Asian Creamy Seafood Pasta

Spicy Seafood Marinara Spaghetti

FROM THE TEPPAN GRILL》

Marinated Chicken Thigh

Marinated Fish Fillet

Mini Beef Steak

Lamb Shoulder Cutlet

Tiger Prawn

Squid Head

Green Mussel

Chicken Sausage

Assorted Satays with condiments

Peanut Sauce

(BBQ Sauce, Black Pepper Sauce, Mushroom Sauce, Pommery Mustard, Mint Sauce)

Served with Red Chili Sauce, Green Chili Sauce, Ketchup Chili, Air Assam, Sambal Belacan Sauce

HOT DISHES》

Corn On Cob

Baked Jacket Potato

Mashed Potato

Saute Herbs Tomato

Saute’ Mushroom

Buttered Vegetables

Grilled Vegetables

Garlic Fried Rice

Fried Noodle ‘Mamak Style’

DESSERT》

Assorted Fresh Tropical Fruit in Platter

Assorted Ice Cream

Assorted jelly Pudding

French Choc Tart / Boston Cheese Cake / Chocolate Mango Mousse / Opera Cake / Rainbow Cake

Mango Panna Cotta

Bread & Butter Pudding

Assorted Mini French Pastries

———–

Oriental BBQ Buffet Dinner @ CH 2019 Menu 2

APPETIZERS》

Grilled Chicken & Pasta Salad in Pesto Dressing

Teriyaki Beef Sliced with Soba Noodle Salad in Japanese Dressing

Spicy Grilled Prawn & Lychee Salad in Prawn Lychee

Dressing Grilled Fish “Kerabu Kicap Cili Manis”

Deep Fried Sliced Eggplant Salad with Vietnamese Peanut Dressing

Cabbage, Carrot & Raisin Salad with Coleslaw Dressing

Chicken “Kerabu Sambal Kerisik”

Assorted Plain Lettuce, Mixed Lettuce and Plain Vegetable

(Cucumber, Onion, Corn, Tomato, Carrot, Capsicum, Sweet Peas)

Selection of Sauce and Dressing

(Asian House Dressing, French Dressing, Thousand Island Sauce, Honey Mustard Dressing)

Assorted Sushi & Sashimi & Asian Sushi Rolled

(With pickled ginger, soy sauce in pot and wasabi)

SOUP》

Minestrone Soup

Assorted Bread & Rolls

PASTA IN DOME》

Creamy Pesto Squid Pasta

Spaghetti Prawns Aglio-Olio

FROM THE TEPPAN GRILL》

Marinated Chicken Thigh

Marinated Fish Fillet

Mini Beef Steak

Lamb Shoulder Cutlet

Tiger Prawn

Squid Head

Green Mussel

Chicken Sausage

Assorted Satays with condiments

Peanut Sauce

(BBQ Sauce, Black Pepper Sauce, Mushroom Sauce, Pommery Mustard, Mint Sauce)

Served with Red Chili Sauce, Green Chili Sauce, Ketchup Chili, Air Assam, Sambal Belacan Sauce

HOT DISHES》

Corn On Cob

Baked jacket Potato

Mashed Potato

Saute’ Mushroom

Buttered Vegetables

Grilled Vegetables

Chinese Fried Rice

Fried Noodle ‘Hailam Style’

DESSERT》

Seafood Pizza

Assorted Fresh Tropical Fruit in Platter

Assorted Ice Cream

Assorted Jelly Pudding

Mango Mousse / Choc Dry Fruit Cake / Chocolate White & Dark / Cheese Cake / Black Forest Mousse Cake

Cassata

Bread & Butter Pudding

Assorted Mini French Pastries

###

Merdeka Day Hi-Tea

@ 31st August 2019

APPETIZER & SALAD》

Assorted of Mixed Lettuce

Tomato, Cucumber, Onion, Corn, Carrot & Cabbage

Thousand Island, Asian House Dressing, Vinaigrette, Herb Dressing, Honey Mustard

Dressing & Pesto Mayo

Gado-Gado with Peanut Sauce

Pasembur with Potato Peanut Sauce

Rojak Buah-Buahan with Shrimp Paste

Tahu Sumbat Dengan Sayur

Chili Tuna Sandwich

Malaysian Hot Entre》

Seafood Dumpling

Crispy Shrimp Wantan

Keropok Lekor with Chili Sauce

SOUP》

Sup ‘Gear Box Power’ with Assorted Bread & Rolls

Assorted Bread Roll & Butter

FOOD STATION》

Porridge:

Bubur Lambok with Condiments

Noodles Soup:

Mee Rebus Daging with Condiments

Satay:

Chicken & Beef Satay & Condiments

Chinese Selection:

Assorted Dim Sum & Assorted Pau

Yong Tau Foo & Rice Flour Rolled

Roti & Tosai Selection:

Roti John

Canai

Murtabak

Tosai

With Dhall Curry, Fish Curry and condiments

Noodles:

Mee Goreng Kicap

Chinese Fried Mee Hoon

Pizza:

Hawaiian Pizza

Chicken & Pineapple Pizza

Nasi Lemak Istimewa:

Nasi Lemak

Ayam Rendang

Sambal Sotong

Sambal Bawang

Tumis Kangkung

(kacang, ikan bilis, telur, timun)

Nasi Ayam Kampung:

Nasi Putih (steamed rice)

Ayam Kampung Goreng (fried chicken)

Tempe Goreng (fried preserved soya bean), Tauhu Goreng (fried beancurd)

Sambal Cili Merah (red chili paste), Sambal Cili Hijau (green chili paste)

Sambal (chili paste), Kuah Kari (curry gravy)

Kacang Panjang (long bean), Kobis (cabbage), Timun (cucumber), Tomato

SWEET & TREBDY》

Red Velvet Cake

Pandan Layer Cake

Chocolate Mousse Cake

Cheese Cake

Flourless Chocolate Cake

Blueberry Layer Cake

Sago Gula Melaka

Sago Gula Jelly

Cincau Pudding

Cendol Jelly

Cream Caramel

Assorted Kuih Talam

Fresh Cut Fruit

Assorted Ice Cream & Fruit Gelato with Condiments,

Bubur Kacang Hijau

Cekodok Pisang in Basket

BEVERAGE》

Teh Tarlk / Coffee & Tea / Ice Lemon Tea

FOR RESERVATION, CONTACT US AT

Tel: 03-4040 9888 Ext. 9038

Email: spkl.fbadmin#sunwayhotels.com

Website: putra.sunwayhotels.com

SUNWAY PUTRA HOTEL (938275-T) 100 Jalan Putra, 50350 Kuala Lumpur, Malaysia

Price are quated nett in Malaysia Ringgit (MYR) inclusive of 6% service tax and related prevailling taxes and / or charges.

ABOUT SUNWAY HOTELS & RESORTS》

Sunway Hotels & Resorts, the hospitality division of leading Malaysian conglomerate, Sunway Group, Operates and manages 11 hotels and resorts in Malaysia, Cambodia and Vietnam, representing a collection of over 3,300 guestrooms, suites and villas. The hotel group’s diverse portfolio of hospitality assets and services includes ownership and management of cluster of hotels with large scale convention, meeting and exhibition facilities in an integrated resort city, to private villa destination, a wellness retreat and a portfolio of 5, 4 and 3-star hotels in mixed-use developments. For more information, please visit https://www.sunwayhotels.com

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